The machinery industry is "low-end excess" rather than "overcapacity." In a word, Shinoichi broke the mystery. For more than half a century, the "brains" of China's major equipment manufacturing industry - high-end control equipment - have almost been monopolized by foreign countries and become the key to the "bitterness" of China's industrial giants, who are not strong but controlled by others. Therefore, a sophisticated, automated, and intelligent control system will be the development direction of China's food machinery.
Cai Weici, executive vice president of the China Federation of Machinery Industry, pointed out in his article “Summarization of the Operational Situation of the Machinery Industry 2013 and Prospects for 2014â€: “From the appearance, the machinery industry has been declining in the past two years because of weak demand and excess capacity; but It is only the superficial, deeper and more fundamental reason that profound changes have taken place in China's economic development stage, but the industry development model has not changed along with it."
"Today's machinery companies must make every effort to pursue the 'scale efficiency' of the products that many of their counterparts can produce. We will try to obtain the 'scarcity benefits' that are supported by the company's unique advantages." For 'scarcity benefits', a very good one. The example is that last year equipment equipped with “dark horses†Typhoon Heavy Equipment was in an uptrend and signed a sales contract of 15 billion yuan. Among them, many of them come from the field of marine equipment and port construction.
At present, many food machinery enterprises in China are still in the low-end market. Taking bun machine as an example, the market share of self-owned brands is less than 30%, and most of them are concentrated in the low-end market. Basic brands of medium and large buns production lines with more than 20 tons are basically absent. In addition, the food machinery industry generally has problems such as low industrial concentration, backward technology, waste of resources, and environmental pollution, which fully exposes the technical level of food machinery to be improved.
The time for the development of high-end food machinery is ripe. In the future, the world machinery industry will present three major changes: high-end product technology, personalized product demand, and international market competition. At present, "mechanical products are transforming from single technologies to system integration technologies and single functions to multi-functions; product specifications extend from small and medium-sized to micro- and super-large ones." During the "12th Five-Year Plan" period, high-end equipment products will become a mechanical industry. And developing strategic areas of focus. The high-end equipment referred to therein mainly includes high-tech and high-value-added equipment required for the transformation and upgrading of traditional industries and the development of strategic emerging industries.
At present, China's food machinery industry is facing a rare opportunity for development. The State Council’s opinion on promoting the sound and rapid development of agricultural product processing mechanization and food machinery industry clearly points out that the development of modern agricultural product processing should be accelerated in accordance with the requirements of high yield, high quality, high efficiency, ecological and safety, and the mode of agricultural product processing and development should be accelerated to promote scientific and technological progress in agricultural product processing. And innovate to speed up the processing of agricultural product processing materials and equipment, improve the agro-product processing industry system, increase land productivity, resource utilization, and labor productivity, and enhance the ability of agricultural product processing to resist risks, international competitiveness, and sustainable development.
Industry insiders pointed out that China is moving in the direction of the World Food Machinery Center. The direction of future industry development is through continuous application and promotion of high and new technology, arming and strengthening the overall level of the industry, and constantly improving and optimizing technology to achieve high-end food machinery. Localization of equipment. However, at present, although the development of China's food machinery technology in the country is very rapid, but the use of high-end technology is very lacking, which has become the soft underbelly of domestic high-end food machinery.
Xiao Bian believes that when assessing whether a country's machinery industry is strong, people are more concerned about the performance of several aspects. For example, whether they have mastered the core technologies of independent intellectual property rights; whether they have strong technical capabilities for major equipment; whether they have a high rate of high-end equipment, and whether the quality of their mainstream technology and equipment is in a leading position in the world. Under the influence of policies and market development trends, the market prospect of high-end food machinery is very broad.
Cai Weici, executive vice president of the China Federation of Machinery Industry, pointed out in his article “Summarization of the Operational Situation of the Machinery Industry 2013 and Prospects for 2014â€: “From the appearance, the machinery industry has been declining in the past two years because of weak demand and excess capacity; but It is only the superficial, deeper and more fundamental reason that profound changes have taken place in China's economic development stage, but the industry development model has not changed along with it."
"Today's machinery companies must make every effort to pursue the 'scale efficiency' of the products that many of their counterparts can produce. We will try to obtain the 'scarcity benefits' that are supported by the company's unique advantages." For 'scarcity benefits', a very good one. The example is that last year equipment equipped with “dark horses†Typhoon Heavy Equipment was in an uptrend and signed a sales contract of 15 billion yuan. Among them, many of them come from the field of marine equipment and port construction.
At present, many food machinery enterprises in China are still in the low-end market. Taking bun machine as an example, the market share of self-owned brands is less than 30%, and most of them are concentrated in the low-end market. Basic brands of medium and large buns production lines with more than 20 tons are basically absent. In addition, the food machinery industry generally has problems such as low industrial concentration, backward technology, waste of resources, and environmental pollution, which fully exposes the technical level of food machinery to be improved.
The time for the development of high-end food machinery is ripe. In the future, the world machinery industry will present three major changes: high-end product technology, personalized product demand, and international market competition. At present, "mechanical products are transforming from single technologies to system integration technologies and single functions to multi-functions; product specifications extend from small and medium-sized to micro- and super-large ones." During the "12th Five-Year Plan" period, high-end equipment products will become a mechanical industry. And developing strategic areas of focus. The high-end equipment referred to therein mainly includes high-tech and high-value-added equipment required for the transformation and upgrading of traditional industries and the development of strategic emerging industries.
At present, China's food machinery industry is facing a rare opportunity for development. The State Council’s opinion on promoting the sound and rapid development of agricultural product processing mechanization and food machinery industry clearly points out that the development of modern agricultural product processing should be accelerated in accordance with the requirements of high yield, high quality, high efficiency, ecological and safety, and the mode of agricultural product processing and development should be accelerated to promote scientific and technological progress in agricultural product processing. And innovate to speed up the processing of agricultural product processing materials and equipment, improve the agro-product processing industry system, increase land productivity, resource utilization, and labor productivity, and enhance the ability of agricultural product processing to resist risks, international competitiveness, and sustainable development.
Industry insiders pointed out that China is moving in the direction of the World Food Machinery Center. The direction of future industry development is through continuous application and promotion of high and new technology, arming and strengthening the overall level of the industry, and constantly improving and optimizing technology to achieve high-end food machinery. Localization of equipment. However, at present, although the development of China's food machinery technology in the country is very rapid, but the use of high-end technology is very lacking, which has become the soft underbelly of domestic high-end food machinery.
Xiao Bian believes that when assessing whether a country's machinery industry is strong, people are more concerned about the performance of several aspects. For example, whether they have mastered the core technologies of independent intellectual property rights; whether they have strong technical capabilities for major equipment; whether they have a high rate of high-end equipment, and whether the quality of their mainstream technology and equipment is in a leading position in the world. Under the influence of policies and market development trends, the market prospect of high-end food machinery is very broad.
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